Librería Bonilla. Desde 1950

	Título:
	Autor:	Precio: $1276.00
	Editorial:	Año: 2003
	Tema:	Edición: 2ª
	Sinopsis	ISBN: 9780750645010
	This second edition has been thoroughly updated to include recent advances and developments in the field of fermentation technology, focusing on industrial applications. The book now covers new aspects such as recombinant DNA techniques in the improvement of industrial micro-organisms, and includes comprehensive information on fermentation media, sterilization procedures, inocula, and fermenter design. Chapters on effluent treatment and fermentation economics are also incorporated. The text is supported by numerous clear, informative diagrams.

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